Food trucks have evolved far beyond their humble beginnings. Today, they’re culinary hotspots on wheels—pushing boundaries with inventive menus, global flavors, and chef-driven concepts. Whether you’re new to the street food scene or a mobile meal regular, this list of top 10 must-try food trucks offers some of the best dining experiences the city has to offer.

1. The Halal Guys – NYC
   An icon in the street food world, The Halal Guys started as a single cart in Manhattan and has grown into a global sensation. Their combo platters of gyro, chicken, and falafel served over rice are flavorful, filling, and fast. Find their locations and hours on The Halal Guys site.
2. Kogi BBQ – Los Angeles
   Fusing Korean BBQ with Mexican street food, Kogi made a name with its short rib tacos and kimchi quesadillas. The brainchild of chef Roy Choi, this truck helped kickstart the gourmet food truck trend. Follow their route updates here.
3. Cousins Maine Lobster – Various Cities
   Lobster rolls from a truck? Absolutely. With fresh Maine lobster, buttery buns, and regional specials, Cousins delivers upscale seafood in a casual setting. Track them through here.
4. Ms. Cheezious – Miami
   This gourmet grilled cheese truck transforms comfort food into crave-worthy fare. With combinations like goat cheese, prosciutto, and arugula on sourdough, Ms. Cheezious is proof that simple food can be extraordinary. See the menu here.
5. The Chairman – San Francisco
   Serving bold, bao-based eats, The Chairman’s pork belly buns and spicy chicken baos draw long lines and rave reviews. 
6. Marination Mobile – Seattle
   Known for Hawaiian-Korean fusion, Marination Mobile’s signature tacos, sliders, and kimchi fried rice bowls blend sweet, savory, and spicy perfectly. Learn more via their website.
7. Nom Nom Truck – Los Angeles
   This Vietnamese food truck is beloved for its banh mi sandwiches and lemongrass chicken tacos. Fresh herbs, pickled veggies, and house-made sauces keep Nom Nom’s offerings vibrant and authentic.
8. Tacolicious Truck – San Diego
   Born out of a popular brick-and-mortar chain, Tacolicious takes its seasonal tacos to the street. Options range from carnitas to vegan mole, all made with sustainable ingredients.
9. Waffle Love – Salt Lake City & Beyond
   Sweet or savory, Waffle Love delivers indulgence with style. Try fried chicken on a Belgian waffle, or go for Nutella-stuffed varieties topped with fresh fruit. See where they’re parked here.
10. The Grilled Cheese Experience – Chicago
    With rotating weekly melts and hand-cut fries, this Chicago-based truck turns the classic grilled cheese into a gourmet event. Look out for their garlic aioli and tomato bisque pairings that regularly sell out.

How to Save While Enjoying Food Trucks

While most food trucks are cash-friendly and reasonably priced, some now accept digital wallets or even gift cards via partner apps. If the truck is affiliated with larger restaurant groups (like Chili’s or BJ’s Restaurant pop-ups), you can earn cashback with a gift card through Fluz—making even street food a smarter spend.

Bottom Line

Food trucks are where innovation meets accessibility. Whether you’re craving handheld fusion, regional seafood, or reinvented comfort food, these mobile kitchens deliver flavors that rival any sit-down restaurant. Follow the routes, arrive early, and don’t forget to bring your appetite—and maybe a Fluz gift card to maximize your savings.